Nutrition Facts for Yogurt with fruit jam
Image of Yogurt with fruit jam

Yogurt with fruit jam

Item Rating: 65/100

One cup of Yogurt with fruit jam is around 237 grams and contains approximately 237 calories, 7.9 grams of protein, 4.7 grams of fat, and 39 grams of carbohydrates.

Yogurt With Fruit Jam is a delightful fusion of creamy yogurt and luscious fruit preserves, perfect for a nutritious snack or breakfast. Originating from various culinary traditions, it combines the tangy goodness of yogurt with the sweetness of jams made from real fruit. Packed with probiotics, this treat supports gut health while offering a dose of vitamins and antioxidants from the fruit. While it's a flavorful indulgence, be mindful of added sugars in some jams. Enjoy this wholesome delight that balances taste and health in every spoonful!

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Nutrition Facts

Serving size (236.5931g)
Amount per serving % Daily Value*
Calories 236.5931
Total Fat 4.7319g 0%
Saturated Fat 3.1545g 0%
Polyunsaturated Fat g
Cholesterol 15.7729mg 0%
Sodium 110.4102mg 0%
Total Carbohydrate 39.4323g 0%
Dietary Fiber 0g 0%
Total Sugars 31.5457g
Protein 7.8864g 0%
Vitamin D 78.8643IU 0%
Calcium 236.5931mg 0%
Iron 0.1578mg 0%
Potassium 315.4573mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 18.4%
Protein: 13.6%
Carbs: 68.0%