Yogurt with fried eggplant and pita chips
One cup of Yogurt with fried eggplant and pita chips is around 240 grams and contains approximately 142 calories, 8.4 grams of protein, 7.9 grams of fat, and 8.7 grams of carbohydrates.
Yogurt With Fried Eggplant And Pita Chips is a delightful Mediterranean dish that brings together creamy yogurt, crispy fried eggplant, and crunchy pita chips. This flavorful combination is often enjoyed as a meze, or appetizer, highlighting the rich culinary traditions of the region. The yogurt provides a healthy source of probiotics and protein, while the eggplant adds fiber and a unique savory flavor, although frying adds some calories. Enjoy it as a nutritious yet indulgent snack, perfect for sharing with friends or savoring on your own!
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Nutrition Facts
| Serving size | (240.3846g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 141.8269 |
| Total Fat 7.9327g | 0% |
| Saturated Fat 5.0481g | 0% |
| Cholesterol 12.0192mg | 0% |
| Sodium 86.5385mg | 0% |
| Total Carbohydrate 8.6538g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 7.6923g | |
| Protein 8.4135g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 290.8654mg | 0% |
| Iron 0.2404mg | 0% |
| Potassium 372.5962mg | 0% |
Source of Calories