Nutrition Facts for Yogurt with caramel sauce
Image of Yogurt with caramel sauce

Yogurt with caramel sauce

Item Rating: 63/100

One cup of Yogurt with caramel sauce is around 237 grams and contains approximately 284 calories, 9.5 grams of protein, 6.3 grams of fat, and 47 grams of carbohydrates.

Yogurt With Caramel Sauce is a delightful fusion of creamy goodness and sweet indulgence. Originating from various cuisines, this treat combines smooth, tangy yogurt with rich, luscious caramel that adds a comforting sweetness. Made from wholesome ingredients like live cultures, yogurt is a fantastic source of probiotics, supporting digestive health, while the caramel offers a playful contrast in flavor. Enjoy it as a guilt-free dessert or a satisfying snack, where the balance of health and flavor creates a truly irresistible experience. Treat yourself to this perfect pairing!

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Nutrition Facts

Serving size (236.5931g)
Amount per serving % Daily Value*
Calories 283.9117
Total Fat 6.3092g 0%
Saturated Fat 3.9433g 0%
Polyunsaturated Fat g
Cholesterol 23.6593mg 0%
Sodium 157.7288mg 0%
Total Carbohydrate 47.3186g 0%
Dietary Fiber 0g 0%
Total Sugars 39.4323g
Protein 9.4637g 0%
Vitamin D 0IU 0%
Calcium 315.4573mg 0%
Iron 0.1578mg 0%
Potassium 394.3218mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 20.0%
Protein: 13.3%
Carbs: 66.7%