1 serving (150 grams) contains 200 calories, 30.0 grams of protein, 6.0 grams of fat, and 5.0 grams of carbohydrates.
Calories |
315.5 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 9.5 g | 12% | |
Saturated Fat | 3.2 g | 16% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 118.3 mg | 39% | |
Sodium | 630.9 mg | 27% | |
Total Carbohydrates | 7.9 g | 2% | |
Dietary Fiber | 0 g | 0% | |
Sugars | 4.7 g | ||
protein | 47.3 g | 94% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 157.7 mg | 12% | |
Iron | 1.6 mg | 8% | |
Potassium | 630.9 mg | 13% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Yogurt Marinated Chicken Breast is a flavorful and tender dish rooted in Middle Eastern and South Asian cuisine. This recipe features chicken breast soaked in a spiced yogurt marinade made with ingredients like garlic, paprika, cumin, turmeric, lemon juice, and sometimes fresh herbs. The yogurt acts as a natural tenderizer, locking in moisture and enhancing the savory depth of the chicken. As a lean protein source, chicken breast supports muscle health while being relatively low in calories and fat. The inclusion of antioxidant-rich spices adds anti-inflammatory benefits. However, depending on preparation, sodium levels might increase due to added seasoning or salt. Pairing it with nutrient-packed sides like quinoa or grilled vegetables can round out the nutritional profile. Versatile and satisfying, Yogurt Marinated Chicken Breast balances wholesome ingredients with vibrant flavor.