Yogurt ice cream
One cup of Yogurt ice cream is around 240 grams and contains approximately 382 calories, 8.4 grams of protein, 11 grams of fat, and 59 grams of carbohydrates.
Yogurt Ice Cream is a creamy, tangy delight that combines the rich flavors of traditional yogurt with the indulgence of ice cream. Originating from diverse culinary traditions, this frozen treat is made from real yogurt, milk, and natural flavors, delivering a refreshing taste that’s perfect for any time of year. With less sugar and fewer calories than regular ice cream, it offers a guilt-free option for dessert lovers. Packed with probiotics, Yogurt Ice Cream not only satisfies your sweet tooth but also supports digestive health. Dive into a bowl of this deliciously wholesome treat!
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Nutrition Facts
| Serving size | (240.3846g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 382.2115 |
| Total Fat 10.8173g | 0% |
| Saturated Fat 7.2115g | 0% |
| Cholesterol 36.0577mg | 0% |
| Sodium 144.2308mg | 0% |
| Total Carbohydrate 58.8942g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 46.875g | |
| Protein 8.4135g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 288.4615mg | 0% |
| Iron 0.2404mg | 0% |
| Potassium 360.5769mg | 0% |
Source of Calories