One cup of Yogurt fruit biscuit is around 236.2 grams and contains approximately 944.9 calories, 15.7 grams of protein, 31.5 grams of fat, and 141.7 grams of carbohydrates.
Yogurt Fruit Biscuit is a deliciously unique treat that blends the creamy goodness of yogurt with the natural sweetness of fruits, all encased in a light, crispy biscuit. Originating from Mediterranean cuisine, these biscuits bring a taste of sunshine to your day. Packed with probiotics from the yogurt, they support gut health, while the fruits offer essential vitamins and antioxidants. Plus, they’re made with whole grains, making them a wholesome snack option. Perfect for breakfast or an afternoon pick-me-up, Yogurt Fruit Biscuit is a tasty way to nourish your body without compromising on flavor!
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Nutrition Information
Calories |
944.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 31.5 g | 40% | |
| Saturated Fat | 11.8 g | 59% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 39.4 mg | 13% | |
| Sodium | 629.9 mg | 27% | |
| Total Carbohydrates | 141.7 g | 51% | |
| Dietary Fiber | 7.9 g | 28% | |
| Sugars | 63 g | ||
| protein | 15.7 g | 31% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 157.5 mg | 12% | |
| Iron | 3.9 mg | 21% | |
| Potassium | 393.7 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
