One cup of Yogurt covered rice cake is around 238.1 grams and contains approximately 1079.4 calories, 15.9 grams of protein, 36.5 grams of fat, and 158.7 grams of carbohydrates.
Yogurt Covered Rice Cake is a delightful treat that combines the satisfying crunch of rice cakes with a smooth layer of creamy yogurt. Originating from Asian cuisine, these snacks are not only delicious but also light and airy. Packed with whole grain goodness, they're a great low-calorie option, perfect for satisfying cravings without the guilt. With the added benefit of probiotics from the yogurt, they support digestive health too. Enjoy Yogurt Covered Rice Cakes as a tasty snack anytime you need a little pick-me-up!
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Nutrition Information
Calories |
1079.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 36.5 g | 46% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 0 mg | 0% | |
| Total Carbohydrates | 158.7 g | 57% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 15.9 g | 31% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
