1 serving (40 grams) contains 180 calories, 2.0 grams of protein, 6.0 grams of fat, and 30.0 grams of carbohydrates.
Calories |
720 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 24 g | 30% | |
Saturated Fat | 14 g | 70% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 20 mg | 6% | |
Sodium | 80 mg | 3% | |
Total Carbohydrates | 120 g | 43% | |
Dietary Fiber | 4 g | 14% | |
Sugars | 100 g | ||
protein | 8 g | 16% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 160 mg | 12% | |
Iron | 2 mg | 11% | |
Potassium | 600 mg | 12% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Yogurt-covered raisins are a sweet and chewy snack made by coating plump, dried grapes in a layer of yogurt-based confection. While they are often associated with Western dessert and snack food traditions, their ingredients combine classic dried fruit with a tangy yogurt-inspired shell. Raisins are a natural source of fiber, iron, and antioxidants, making them a nutrient-packed treat. The yogurt coating typically contains dairy powder, sugar, and oils, which add flavor and texture but can increase calorie content and reduce overall nutritional density. Due to their sweetness, yogurt-covered raisins may serve as a convenient energy boost or satisfy cravings in moderation but should be consumed sparingly, as they are relatively high in sugar. These bite-sized snacks are a popular choice for trail mixes, lunchboxes, or on-the-go treats, offering a blend of fruity and creamy flavors in every bite.