1 serving (200 grams) contains 250 calories, 10.0 grams of protein, 8.0 grams of fat, and 35.0 grams of carbohydrates.
Calories |
294.1 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 9.4 g | 12% | |
Saturated Fat | 2.9 g | 14% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 5.9 mg | 1% | |
Sodium | 58.8 mg | 2% | |
Total Carbohydrates | 41.2 g | 14% | |
Dietary Fiber | 5.9 g | 21% | |
Sugars | 23.5 g | ||
protein | 11.8 g | 23% | |
Vitamin D | 58.8 mcg | 294% | |
Calcium | 176.5 mg | 13% | |
Iron | 1.8 mg | 10% | |
Potassium | 352.9 mg | 7% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Indulge in the tropical delight of a Yogurt Bowl with Mangos, Granola, and Chia Seeds, a vibrant dish inspired by wholesome breakfasts found in global health-conscious cuisines. This nutrient-packed bowl starts with creamy yogurt as its base, providing gut-friendly probiotics and a source of calcium. Fresh, ripe mango chunks deliver a burst of sweetness while offering vitamins A and C, along with natural antioxidants. The granola adds a satisfying crunch, composed of whole grains, nuts, and seeds, contributing fiber and energy-boosting carbohydrates. Lastly, chia seeds sprinkle the dish with omega-3 fatty acids, plant-based protein, and additional fiber for sustained fullness. Balancing rich nutrients with natural flavors, this bowl is ideal for a quick breakfast or midday snack. While slightly higher in sugar from the mango and granola, careful portioning maintains its wholesome benefits, making it a deliciously healthier choice. Enjoy a blend of texture, taste, and vitality in every spoonful!