1 serving (25 grams) contains 141 calories, 1.5 grams of protein, 8.5 grams of fat, and 14.5 grams of carbohydrates.
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Nutrition Information
Calories |
1332.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 80.3 g | 102% | |
| Saturated Fat | 52.0 g | 260% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 47.2 mg | 15% | |
| Sodium | 189.0 mg | 8% | |
| Total Carbohydrates | 137.0 g | 49% | |
| Dietary Fiber | 4.7 g | 16% | |
| Sugars | 127.6 g | ||
| protein | 14.2 g | 28% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 378.0 mg | 29% | |
| Iron | 1.9 mg | 10% | |
| Potassium | 472.5 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Yogurette
Yogurette is a popular German chocolate treat made by Ferrero, characterized by its creamy and refreshing filling of yogurt blended with real strawberry pieces, encased in a thin layer of milk chocolate. Known for its light and fruity flavor, it has roots in European cuisine and is often enjoyed as a sweet snack or dessert. While Yogurette offers the benefits of yogurt and fruit content, making it slightly lighter than typical chocolate confections, it is still high in sugars and fats, typical of milk chocolate products. Therefore, moderation is advised for those mindful of their sugar and caloric intake. Its convenient, individually wrapped format makes it a go-to snack for people seeking a blend of sweetness and creaminess with a hint of tart strawberry flavor.
