Yoghurt flatbread
One cup of Yoghurt flatbread is around 238 grams and contains approximately 595 calories, 19 grams of protein, 14 grams of fat, and 95 grams of carbohydrates.
Yoghurt Flatbread is a delightful, soft flatbread that combines simple ingredients like flour, yogurt, salt, and baking powder. Originating from various cuisines, particularly in Middle Eastern and Indian cooking, this versatile bread is perfect for dipping, wrapping, or enjoying alongside your favorite dishes. Packed with protein from the yogurt, it’s a lighter, healthier alternative to traditional breads, and its probiotic content supports gut health. With a quick prep time and a mouthwatering flavor, Yoghurt Flatbread is your ideal companion for any meal!
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Nutrition Facts
| Serving size | (238.0952g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 595.2381 |
| Total Fat 14.2857g | 0% |
| Saturated Fat 7.1429g | 0% |
| Cholesterol 23.8095mg | 0% |
| Sodium 952.381mg | 0% |
| Total Carbohydrate 95.2381g | 0% |
| Dietary Fiber 4.7619g | 0% |
| Total Sugars 9.5238g | |
| Protein 19.0476g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 238.0952mg | 0% |
| Iron 4.7619mg | 0% |
| Potassium 238.0952mg | 0% |
Source of Calories