1 serving (40 grams) contains 180 calories, 2.0 grams of protein, 6.0 grams of fat, and 30.0 grams of carbohydrates.
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Nutrition Information
Calories |
1058.8 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 35.3 g | 45% | |
| Saturated Fat | 20.6 g | 103% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 29.4 mg | 9% | |
| Sodium | 294.1 mg | 12% | |
| Total Carbohydrates | 176.5 g | 64% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 117.6 g | ||
| protein | 11.8 g | 23% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 117.6 mg | 9% | |
| Iron | 1.2 mg | 6% | |
| Potassium | 294.1 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Yoghurt coated licorice
Yoghurt Coated Licorice is a sweet and chewy treat that combines the bold flavor of licorice with the creamy indulgence of a yogurt-based coating. Licorice originated in ancient civilizations, particularly in the Mediterranean region, and has been cherished for its distinctive taste and potential soothing properties. The licorice core is typically made from licorice root extract, flour, and sugar, while the smooth coating often includes yogurt powder, vegetable oils, and sweeteners. Although licorice root has antioxidant and anti-inflammatory properties, the addition of sugar and oils in the candy form makes it less health-focused and more of an occasional treat. The yogurt coating may contain calcium, but its nutritional value is minimal due to added sugars and fats. Yoghurt Coated Licorice is best enjoyed in moderation as a unique combination of flavors in the confectionary realm.
