Yellow thai curry

Item Rating: 65/100

One cup of Yellow thai curry is around 240 grams and contains approximately 288 calories, 9.6 grams of protein, 14 grams of fat, and 29 grams of carbohydrates.

Yellow Thai Curry is a vibrant and aromatic dish hailing from Thailand, known for its rich blend of flavors and tantalizing spices. Made with creamy coconut milk, fresh vegetables, and a medley of spices like turmeric, coriander, and cumin, it creates a warm, golden hue that's as inviting as its taste. Often featuring chicken, shrimp, or tofu, this curry is not only delicious but also packed with nutrients. The turmeric provides anti-inflammatory benefits, while the vegetables offer a range of vitamins. Enjoy it with rice or noodles for a fulfilling meal that's both comforting and nourishing.

Nutrition Facts

Serving size	(240.1537g)

Amount per serving	% Daily Value*
Calories	288.1844

Total Fat 14.4092g	0%
Saturated Fat 9.6061g	0%
Polyunsaturated Fat g
Cholesterol 0mg	0%
Sodium 768.4918mg	0%
Total Carbohydrate 28.8184g	0%
Dietary Fiber 3.8425g	0%
Total Sugars 4.8031g
Protein 9.6061g	0%

Vitamin D 0IU	0%
Calcium 48.0307mg	0%
Iron 1.9212mg	0%
Potassium 384.2459mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 45.8%

Protein: 13.6%

Carbs: 40.7%