1 serving (240 grams) contains 2 calories, 0.0 grams of protein, 0.0 grams of fat, and 0.5 grams of carbohydrates.
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Nutrition Information
Calories |
2.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 0 g | 0% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 5.0 mg | 0% | |
| Total Carbohydrates | 0.5 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 0 g | 0% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 2.0 mg | 0% | |
| Iron | 0.1 mg | 0% | |
| Potassium | 20.0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Yellow tea
Yellow tea is a rare and traditional Chinese tea known for its delicate flavor and unique production process. Originating from regions like Anhui and Hunan provinces, it undergoes a slower oxidation method compared to green tea, involving a special "sealing" step that enhances its smooth, mellow taste and aroma. Rich in antioxidants, including polyphenols and catechins, yellow tea supports overall health by combating oxidative stress, boosting metabolism, and promoting heart health. It contains moderate caffeine, providing gentle stimulation without the jittery effects often associated with coffee. Additionally, its anti-inflammatory properties may aid digestion and bolster immunity. While yellow tea is a healthy beverage choice, those sensitive to caffeine should consume it in moderation. Appreciated for its rarity and time-intensive production, yellow tea is a refined infusion that bridges tradition, wellness, and culinary artistry.
