Yellow chili pepper
One cup of Yellow chili pepper is around 90 grams and contains approximately 36 calories, 1.8 grams of protein, 0.4 grams of fat, and 8.6 grams of carbohydrates.
Yellow Chili Pepper is a vibrant and flavorful spice that adds a zesty kick to any dish. Originating from Central and South America, this pepper is celebrated in various cuisines, especially in Mexican and Caribbean cooking. Rich in vitamins A and C, Yellow Chili Peppers boost your immune system and promote healthy skin. They also contain capsaicin, which may aid in metabolism and weight management. Whether used fresh in salsas or dried as a seasoning, these peppers not only enhance your meals but also offer a delightful burst of color and health benefits. Spice up your cooking with Yellow Chili Pepper!
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Nutrition Facts
| Serving size | (90g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 36 |
| Total Fat 0.4g | 0% |
| Saturated Fat 0g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 18mg | 0% |
| Total Carbohydrate 8.6g | 0% |
| Dietary Fiber 3.4g | 0% |
| Total Sugars 4.8g | |
| Protein 1.8g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 22mg | 0% |
| Iron 2mg | 0% |
| Potassium 304mg | 0% |
Source of Calories