Yellow cake with chocolate frosting
One cup of Yellow cake with chocolate frosting is around 240 grams and contains approximately 841 calories, 7.2 grams of protein, 36 grams of fat, and 120 grams of carbohydrates.
Yellow Cake With Chocolate Frosting is a delightful dessert that combines the simplicity of classic yellow cake with a rich, decadent chocolate frosting. Made with flour, sugar, eggs, and butter, this cake is a staple in American baking, often enjoyed at birthdays and celebrations. While it offers a comforting sweetness, it's best enjoyed in moderation due to its sugar and fat content. However, it can bring joy and happiness to any occasion, making it a beloved treat that warms the heart and satisfies the sweet tooth.
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Nutrition Facts
| Serving size | (240.3846g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 841.3462 |
| Total Fat 36.0577g | 0% |
| Saturated Fat 12.0192g | 0% |
| Cholesterol 96.1538mg | 0% |
| Sodium 721.1538mg | 0% |
| Total Carbohydrate 120.1923g | 0% |
| Dietary Fiber 2.4038g | 0% |
| Total Sugars 84.1346g | |
| Protein 7.2115g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 48.0769mg | 0% |
| Iron 3.6058mg | 0% |
| Potassium 240.3846mg | 0% |
Source of Calories