Nutrition Facts for Yarra vally feta
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Yarra vally feta

Item Rating: 39/100

One cup of Yarra vally feta is around 240 grams and contains approximately 640 calories, 32 grams of protein, 56 grams of fat, and 8 grams of carbohydrates.

Yarra Valley Feta is a creamy, tangy cheese crafted from the freshest cow's milk, sourced from the lush pastures of the Yarra Valley. This artisanal delicacy embodies Mediterranean flavors, making it a perfect addition to salads, wraps, or enjoyed on its own. Rich in probiotics and lower in fat than many traditional cheeses, it's a healthier option for your meals. With its unique texture and vibrant taste, Yarra Valley Feta is not just a cheese; it's an essential ingredient to elevate your culinary experience. Discover the taste of wholesome goodness today!

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Nutrition Facts

Serving size (240g)
Amount per serving % Daily Value*
Calories 640.0001
Total Fat 55.9999g 0%
Saturated Fat 40.0001g 0%
Polyunsaturated Fat g
Cholesterol 199.9999mg 0%
Sodium 2800.0001mg 0%
Total Carbohydrate 7.9999g 0%
Dietary Fiber 0g 0%
Total Sugars 7.9999g
Protein 31.9999g 0%
Vitamin D 0IU 0%
Calcium 799.9999mg 0%
Iron 1.6001mg 0%
Potassium 160.0001mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 75.9%
Protein: 19.3%
Carbs: 4.8%