Nutrition Facts for Yam and egg sauce
Image of Yam and egg sauce

Yam and egg sauce

Item Rating: 72/100

One cup of Yam and egg sauce is around 235 grams and contains approximately 294 calories, 9.4 grams of protein, 12 grams of fat, and 47 grams of carbohydrates.

Yam And Egg Sauce is a delicious and hearty dish popular in West African cuisine. This savory meal features tender yam, rich in complex carbohydrates, paired with a flavorful egg sauce made from fresh tomatoes, onions, and spices. It's a perfect blend of protein and fiber, giving you sustained energy throughout the day. While yam provides essential nutrients like potassium and vitamins, the egg sauce adds a delightful richness and can be adapted to include vegetables for extra health benefits. Enjoy this comforting dish for breakfast, lunch, or dinner!

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Nutrition Facts

Serving size (235.2941g)
Amount per serving % Daily Value*
Calories 294.1176
Total Fat 11.7647g 0%
Saturated Fat 3.5294g 0%
Polyunsaturated Fat g
Cholesterol 176.4706mg 0%
Sodium 352.9412mg 0%
Total Carbohydrate 47.0588g 0%
Dietary Fiber 4.7059g 0%
Total Sugars 5.8824g
Protein 9.4118g 0%
Vitamin D 58.8235IU 0%
Calcium 58.8235mg 0%
Iron 2.3529mg 0%
Potassium 470.5882mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 31.9%
Protein: 11.3%
Carbs: 56.7%