Nutrition Facts for Yakiniku sushi
Image of Yakiniku sushi

Yakiniku sushi

Item Rating: 61/100

One cup of Yakiniku sushi is around 238 grams and contains approximately 595 calories, 36 grams of protein, 24 grams of fat, and 71 grams of carbohydrates.

Yakiniku Sushi is a delightful fusion dish that beautifully combines the flavors of Japanese barbecue and sushi. Featuring tender, grilled slices of marinated beef, paired with vinegared rice and crisp, fresh vegetables, this dish showcases the rich traditions of Japanese cuisine. The grilling process enhances the natural flavors while keeping the meat juicy, creating a satisfying balance of taste and texture. Packed with protein and essential nutrients, Yakiniku Sushi is a healthier choice when enjoyed in moderation. Dive into this delicious experience that brings together the best of both worlds!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 595.2381
Total Fat 23.8095g 0%
Saturated Fat 7.1429g 0%
Polyunsaturated Fat g
Cholesterol 71.4286mg 0%
Sodium 1190.4762mg 0%
Total Carbohydrate 71.4286g 0%
Dietary Fiber 2.381g 0%
Total Sugars 11.9048g
Protein 35.7143g 0%
Vitamin D 0IU 0%
Calcium 47.619mg 0%
Iron 2.381mg 0%
Potassium 357.1429mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 33.3%
Protein: 22.2%
Carbs: 44.4%