Nutrition Facts for Yaki soba with terriyaki chicken
Image of Yaki soba with terriyaki chicken

Yaki soba with terriyaki chicken

Item Rating: 70/100

One cup of Yaki soba with terriyaki chicken is around 240 grams and contains approximately 400 calories, 20 grams of protein, 12 grams of fat, and 48 grams of carbohydrates.

Yaki Soba With Terriyaki Chicken is a delicious stir-fried noodle dish hailing from Japan. This savory meal features tender, chewy soba noodles tossed with succulent teriyaki chicken, colorful vegetables like bell peppers and broccoli, and a burst of umami flavors from the rich teriyaki sauce. Packed with protein and fiber, it offers a satisfying yet balanced option for lunch or dinner. While it can be a bit higher in sodium due to the sauce, the fresh ingredients and vibrant veggies provide essential nutrients, making it a tasty and wholesome choice for any craving. Enjoy the delightful fusion of flavors in this classic Japanese dish!

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Nutrition Facts

Serving size (240g)
Amount per serving % Daily Value*
Calories 400.0001
Total Fat 12g 0%
Saturated Fat 2.4g 0%
Polyunsaturated Fat g
Cholesterol 40.0001mg 0%
Sodium 960mg 0%
Total Carbohydrate 48g 0%
Dietary Fiber 4.0001g 0%
Total Sugars 7.9999g
Protein 19.9999g 0%
Vitamin D 0IU 0%
Calcium 40.0001mg 0%
Iron 1.6001mg 0%
Potassium 319.9999mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 28.4%
Protein: 21.1%
Carbs: 50.5%