One cup of Yaadgaar rusk cakes is around 240 grams and contains approximately 960 calories, 16.0 grams of protein, 24 grams of fat, and 160.0 grams of carbohydrates.
Yaadgaar Rusk Cakes are a delightful fusion of tradition and taste, originating from the heart of South Asian cuisine. Crafted with the finest quality wheat flour, sugar, and a hint of cardamom, these crispy treats are perfect for pairing with tea or coffee. Lightly baked to perfection, they retain a satisfying crunch while being low in trans fats, making them a healthier snacking option. Enjoy the rich flavors and added fiber, all while indulging in every bite of this deliciously satisfying cake. Experience the magic of Yaadgaar Rusk Cakes today!
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Nutrition Information
Calories |
960 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 24 g | 30% | |
| Saturated Fat | 0 g | 0% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 0 mg | 0% | |
| Total Carbohydrates | 160.0 g | 58% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 16.0 g | 32% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
