Xylitol carrots cake

Item Rating: 68/100

One cup of Xylitol carrots cake is around 237 grams and contains approximately 568 calories, 0 grams of protein, 0 grams of fat, and 237 grams of carbohydrates.

Xylitol Carrots Cake is a scrumptious twist on a classic dessert, blending the moisture of grated carrots with the natural sweetness of xylitol, a sugar substitute that’s kinder to your teeth and waistline. This delightful treat combines essential spices like cinnamon and nutmeg, creating a warm, cozy flavor reminiscent of homemade goodness. Originating from traditional American baking, it offers the satisfaction of indulgence without the guilt. Packed with nutrients from carrots and lower in calories, Xylitol Carrots Cake is a healthier option for dessert lovers seeking a sweet escape. Enjoy every bite, knowing it's a little better for you!

Nutrition Facts

Serving size	(236.6864g)

Amount per serving	% Daily Value*
Calories	568.0473

Total Fat 0g	0%
Saturated Fat 0g	0%
Polyunsaturated Fat g
Cholesterol 0mg	0%
Sodium 0mg	0%
Total Carbohydrate 236.6864g	0%
Dietary Fiber 0g	0%
Total Sugars 0g
Protein 0g	0%

Vitamin D 0IU	0%
Calcium 0mg	0%
Iron 0mg	0%
Potassium 0mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 0.0%

Protein: 0.0%

Carbs: 100.0%