One cup of Xiaolongbao is around 236.8 grams and contains approximately 435.2 calories, 28.8 grams of protein, 22.4 grams of fat, and 28.8 grams of carbohydrates.
Xiaolongbao are delicate, steamed dumplings hailing from the vibrant streets of Shanghai. Each dumpling is a masterpiece, filled with savory ground pork and a rich, flavorful broth that bursts in your mouth. Traditionally enjoyed in Chinese cuisine, they are crafted with a thin, silky wrapper, making each bite a delightful experience. While they’re a delicious treat, it's worth noting that they can be high in sodium and calories, so moderation is key. Perfect for a satisfying meal or a cozy snack, Xiaolongbao are truly a treasure of culinary artistry.
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Nutrition Information
Calories |
435.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 22.4 g | 28% | |
| Saturated Fat | 6.4 g | 32% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 64.0 mg | 21% | |
| Sodium | 960 mg | 41% | |
| Total Carbohydrates | 28.8 g | 10% | |
| Dietary Fiber | 1.3 g | 4% | |
| Sugars | 3.2 g | ||
| protein | 28.8 g | 57% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 64.0 mg | 4% | |
| Iron | 3.2 mg | 17% | |
| Potassium | 320.0 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
