One cup of Xiao long bao pork is around 250 grams and contains approximately 616.7 calories, 23.3 grams of protein, 20 grams of fat, and 76.7 grams of carbohydrates.
Xiao Long Bao Pork is a delicate dumpling hailing from the vibrant streets of Shanghai. Each tender, translucent wrapper encases a savory filling of seasoned ground pork, enhanced with rich broth that bursts with flavor upon your first bite. Traditionally steamed in bamboo baskets, these dumplings are a delightful combination of carbs and protein, making them a satisfying treat. While they do offer a hearty dose of umami, be mindful of the sodium content in the broth. Indulge in this iconic dish for an authentic taste of Chinese cuisine, where tradition and flavor come together in perfect harmony.
Calories |
616.7 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 20 g | 25% | |
Saturated Fat | 8.3 g | 41% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 1633.3 mg | 71% | |
Total Carbohydrates | 76.7 g | 27% | |
Dietary Fiber | 3.3 g | 11% | |
Sugars | 3.3 g | ||
protein | 23.3 g | 46% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 63.3 mg | 4% | |
Iron | 3.3 mg | 18% | |
Potassium | 213.3 mg | 4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.