1 serving (250 grams) contains 350 calories, 8.0 grams of protein, 10.0 grams of fat, and 50.0 grams of carbohydrates.
Calories |
330.2 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 9.4 g | 12% | |
Saturated Fat | 1.4 g | 7% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 377.4 mg | 16% | |
Total Carbohydrates | 47.2 g | 17% | |
Dietary Fiber | 6.6 g | 23% | |
Sugars | 5.7 g | ||
protein | 7.5 g | 15% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 75.5 mg | 5% | |
Iron | 2.4 mg | 13% | |
Potassium | 424.5 mg | 9% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Wrap With Vegetables and Tabouleh is a fresh, wholesome dish inspired by Middle Eastern cuisine. This wrap features fluffy tabouleh, a vibrant salad made with parsley, bulgur, tomatoes, and lemon juice, layered alongside a mix of crisp, colorful vegetables such as cucumbers, lettuce, and carrots. Often served inside a whole-grain or flatbread wrap, it may also include a light drizzle of tahini or yogurt-based dressing for added flavor. Packed with fiber, vitamins, and minerals, this dish is a nourishing option that supports digestion, boosts hydration, and provides sustained energy. Its use of plant-based ingredients makes it naturally low in cholesterol and saturated fat, while the balance of fresh produce and whole grains offers a satisfying yet light meal. However, be mindful of portion sizes with dressings or bread to keep calories in check. Perfect for a quick, healthy bite or as part of a balanced diet!