Wrap falfel eggplants tomato cucumber
One cup of Wrap falfel eggplants tomato cucumber is around 240 grams and contains approximately 336 calories, 9.6 grams of protein, 14 grams of fat, and 43 grams of carbohydrates.
Wrap Falfel Eggplants Tomato Cucumber is a vibrant and delicious dish that brings together Mediterranean flavors in every bite. This wrap features crispy falafel made from chickpeas, savory roasted eggplants, fresh diced tomatoes, and crunchy cucumbers, all wrapped in a soft, warm flatbread. Originating from the Middle East, it’s a perfect blend of textures and tastes. Packed with plant-based protein and fiber, it’s not only satisfying but also a healthy choice, offering essential nutrients. Enjoy a delicious meal that’s as nutritious as it is mouthwatering!
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Nutrition Facts
| Serving size | (240g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 336 |
| Total Fat 14.4g | 0% |
| Saturated Fat 1.92g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 576mg | 0% |
| Total Carbohydrate 43.2g | 0% |
| Dietary Fiber 6.72g | 0% |
| Total Sugars 4.8g | |
| Protein 9.6g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 76.8mg | 0% |
| Iron 2.88mg | 0% |
| Potassium 480mg | 0% |
Source of Calories