1 serving (43 grams) contains 110 calories, 4.0 grams of protein, 1.5 grams of fat, and 20.0 grams of carbohydrates.
Calories |
604.4 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 8.2 g | 10% | |
Saturated Fat | 1.6 g | 8% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 934.1 mg | 40% | |
Total Carbohydrates | 109.9 g | 39% | |
Dietary Fiber | 11.0 g | 39% | |
Sugars | 11.0 g | ||
protein | 22.0 g | 44% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 164.8 mg | 12% | |
Iron | 5.5 mg | 30% | |
Potassium | 274.7 mg | 5% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Woolworths Soft Multigrain Bread is a wholesome option that combines taste and nutrition in every slice. Made with a blend of wheat flour, multiple grains such as rolled oats, barley, and triticale, it delivers a heartier texture and nutty flavor. This bread is inspired by modern Australian cuisine, focusing on balanced eating and locally sourced ingredients. Packed with dietary fiber and essential nutrients from whole grains, it supports healthy digestion and sustained energy. It's free from artificial colors, flavors, and preservatives, making it a cleaner choice for your meals. However, it does contain gluten and may not be suitable for those with gluten intolerance or allergies. Ideal for sandwiches, toast, or as an accompaniment to meals, Woolworths Soft Multigrain Bread is a versatile staple that fits easily into a nutritious diet.