1 serving (150 grams) contains 300 calories, 15.0 grams of protein, 12.0 grams of fat, and 36.0 grams of carbohydrates.
Calories |
476.2 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 19.0 g | 24% | |
Saturated Fat | 9.5 g | 47% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 47.6 mg | 15% | |
Sodium | 952.4 mg | 41% | |
Total Carbohydrates | 57.1 g | 20% | |
Dietary Fiber | 3.2 g | 11% | |
Sugars | 4.8 g | ||
protein | 23.8 g | 47% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 317.5 mg | 24% | |
Iron | 3.2 mg | 17% | |
Potassium | 238.1 mg | 5% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Woodfire Cheese Pizza is a classic Italian-inspired dish made with a thin, handcrafted crust, freshly prepared tomato sauce, and a blend of mozzarella and Parmesan cheeses. Baked in a woodfire oven, the high-temperature cooking method creates a crisp, smoky crust while locking in the flavors of the toppings. This pizza offers a delicious source of protein and calcium from the cheeses, and the tomato sauce provides antioxidants like lycopene. However, it is moderately high in saturated fat and sodium due to the cheese and sauce content, which should be enjoyed in moderation. While the thin crust reduces carbohydrates compared to thicker options, it is still an indulgent choice for those mindful of calorie intake. Pairing it with a fresh side salad or vegetable toppings can enhance its nutritional profile and balance the flavors. Perfect for sharing, this pizza is a flavorful, comforting treat with roots in traditional Italian cuisine.