1 serving (400 grams) contains 600 calories, 30.0 grams of protein, 15.0 grams of fat, and 80.0 grams of carbohydrates.
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Nutrition Information
Calories |
355.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 8.9 g | 11% | |
| Saturated Fat | 1.8 g | 9% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 35.5 mg | 11% | |
| Sodium | 710.1 mg | 30% | |
| Total Carbohydrates | 47.3 g | 17% | |
| Dietary Fiber | 3.0 g | 10% | |
| Sugars | 5.9 g | ||
| protein | 17.8 g | 35% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 29.6 mg | 2% | |
| Iron | 1.8 mg | 10% | |
| Potassium | 236.7 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Wok hey udon chicken
Wok Hey Udon Chicken is a flavorful stir-fry dish inspired by the savory traditions of Asian cuisine. This meal features thick, chewy udon noodles paired with tender, wok-seared chicken, complemented by a medley of fresh vegetables like bell peppers, onions, and broccoli. Tossed in a lightly-seasoned soy-based sauce, it delivers a balance of rich umami flavors and nutritional variety. High in protein from the chicken and fiber from the vegetables, Wok Hey Udon Chicken offers energy and essential nutrients for a satisfying meal. While the dish is a wholesome option, it can be higher in sodium due to the sauce, making moderation important for those watching their intake. Perfect for quick but nourishing dining, Wok Hey Udon Chicken brings together comfort and vibrant ingredients in one delicious plate.
