Nutrition Facts for Wok fried hokkein noodles
Image of Wok fried hokkein noodles

Wok fried hokkein noodles

Item Rating: 67/100

One cup of Wok fried hokkein noodles is around 235 grams and contains approximately 412 calories, 12 grams of protein, 12 grams of fat, and 71 grams of carbohydrates.

Wok Fried Hokkein Noodles are a delicious stir-fried dish hailing from Southeast Asian cuisine, particularly beloved in Chinese and Malaysian cultures. These thick, chewy noodles are tossed in a sizzling wok with vibrant vegetables like bell peppers, carrots, and bok choy, delivering a satisfying crunch. Complemented by tender pieces of protein such as chicken, shrimp, or tofu, each bite bursts with umami flavor from soy sauce and sesame oil. While the noodles provide a hearty base, the colorful veggies add essential nutrients, making this dish a tasty choice that balances indulgence with health. Perfect for any meal, Wok Fried Hokkein Noodles are comfort food at its best!

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Nutrition Facts

Serving size (235.2941g)
Amount per serving % Daily Value*
Calories 411.7647
Total Fat 11.7647g 0%
Saturated Fat 2.3529g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 941.1765mg 0%
Total Carbohydrate 70.5882g 0%
Dietary Fiber 3.5294g 0%
Total Sugars 5.8824g
Protein 11.7647g 0%
Vitamin D 0IU 0%
Calcium 47.0588mg 0%
Iron 2.3529mg 0%
Potassium 235.2941mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 24.3%
Protein: 10.8%
Carbs: 64.9%