1 serving (100 grams) contains 190 calories, 16.0 grams of protein, 13.0 grams of fat, and 1.0 grams of carbohydrates.
Calories |
452.4 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 31.0 g | 39% | |
Saturated Fat | 9.5 g | 47% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 166.7 mg | 55% | |
Sodium | 1666.7 mg | 72% | |
Total Carbohydrates | 2.4 g | 0% | |
Dietary Fiber | 0 g | 0% | |
Sugars | 0 g | ||
protein | 38.1 g | 76% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 23.8 mg | 1% | |
Iron | 1.2 mg | 6% | |
Potassium | 357.1 mg | 7% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Wingstop Buffalo wings are a classic American dish inspired by the bold flavors of Buffalo, New York. These wings are coated in a zesty, tangy sauce crafted from hot peppers, vinegar, butter, and spices, delivering a signature balance of heat and richness. Typically served crispy and tossed in the sauce, they offer a satisfying blend of texture and flavor. While high in protein, their health profile depends on preparation. The frying process and butter-based sauce contribute significant calories, saturated fats, and sodium. Pairing them with sides like celery sticks can provide a refreshing balance, while dipping sauces may add extra calories. For a lighter option, consider requesting them baked or grilled to reduce fat. Ideal for those who enjoy bold flavors, Wingstop Buffalo wings can be enjoyed in moderation as part of an occasional indulgence.