Wine

Item Rating: 79/100

One cup of Wine is around 240 grams and contains approximately 199 calories, 0.9 grams of protein, 0 grams of fat, and 9.1 grams of carbohydrates.

Wine is a timeless beverage made from fermented grapes, offering a delightful array of flavors and aromas. Originating from regions like Bordeaux, Tuscany, and Napa Valley, red, white, and rosé wines pair beautifully with diverse cuisines—think savory meats, fresh seafood, and creamy cheeses. Rich in antioxidants, moderate consumption may support heart health and enhance longevity. However, it's essential to enjoy wine responsibly, as excessive intake can lead to health risks. Raise a glass to the rich heritage and complexity of wine, a true celebration of nature and culture!

Nutrition Facts

Serving size	(240g)

Amount per serving	% Daily Value*
Calories	199.2

Total Fat 0g	0%
Saturated Fat 0g	0%
Polyunsaturated Fat 0g
Cholesterol 0mg	0%
Sodium 12mg	0%
Total Carbohydrate 9.12g	0%
Dietary Fiber 0g	0%
Total Sugars 9.12g
Protein 0.864g	0%

Vitamin D 0IU	0%
Calcium 24mg	0%
Iron 0.48mg	0%
Potassium 141.6mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 0.0%

Protein: 8.7%

Carbs: 91.3%