Wild salmon in herb cream
One cup of Wild salmon in herb cream is around 235 grams and contains approximately 412 calories, 35 grams of protein, 29 grams of fat, and 5.9 grams of carbohydrates.
Wild Salmon In Herb Cream is a delectable dish that combines tender, flaky wild salmon with a rich and creamy herb-infused sauce. Sourced from pristine waters, this nutritious fish is packed with omega-3 fatty acids, promoting heart health and boosting brain function. The velvety herb cream, made with fresh parsley, dill, and a hint of garlic, enhances the salmon’s natural flavors while adding a touch of gourmet elegance. Perfectly paired with seasonal vegetables or a light salad, this dish embodies a blend of health and indulgence, making it a standout choice in any cuisine. Enjoy a scrumptious meal that nourishes both body and soul!
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Nutrition Facts
| Serving size | (235.2941g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 411.7647 |
| Total Fat 29.4118g | 0% |
| Saturated Fat 11.7647g | 0% |
| Cholesterol 94.1176mg | 0% |
| Sodium 705.8824mg | 0% |
| Total Carbohydrate 5.8824g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 2.3529g | |
| Protein 35.2941g | 0% |
| Vitamin D 588.2353IU | 0% |
| Calcium 117.6471mg | 0% |
| Iron 1.7647mg | 0% |
| Potassium 705.8824mg | 0% |
Source of Calories