Wild mushroom risotto
One cup of Wild mushroom risotto is around 235 grams and contains approximately 353 calories, 9.4 grams of protein, 12 grams of fat, and 53 grams of carbohydrates.
Wild Mushroom Risotto is a creamy and indulgent dish that celebrates the earthy flavors of a variety of mushrooms, combined with Arborio rice, rich vegetable broth, and a touch of white wine. Originating from Italy, this comforting classic showcases the art of slow cooking, where each grain absorbs the savory essence of its ingredients. Enriched with garlic, shallots, and finished with fresh herbs and a hint of Parmesan, this risotto is both satisfying and nourishing. While it’s a decadent treat, the mushrooms offer essential nutrients and antioxidants, making this dish a perfect balance of indulgence and health. Enjoy a bowl of warmth and flavor with every bite!
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Nutrition Facts
| Serving size | (235.2941g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 352.9412 |
| Total Fat 11.7647g | 0% |
| Saturated Fat 3.5294g | 0% |
| Cholesterol 17.6471mg | 0% |
| Sodium 705.8824mg | 0% |
| Total Carbohydrate 52.9412g | 0% |
| Dietary Fiber 3.5294g | 0% |
| Total Sugars 2.3529g | |
| Protein 9.4118g | 0% |
| Vitamin D 11.7647IU | 0% |
| Calcium 58.8235mg | 0% |
| Iron 1.7647mg | 0% |
| Potassium 294.1176mg | 0% |
Source of Calories