Nutrition Facts for Wild mushroom pan fried mushrooms
Image of Wild mushroom pan fried mushrooms

Wild mushroom pan fried mushrooms

Item Rating: 76/100

One cup of Wild mushroom pan fried mushrooms is around 250 grams and contains approximately 375 calories, 7.5 grams of protein, 30 grams of fat, and 25 grams of carbohydrates.

Wild Mushroom Pan Fried Mushrooms are a delightful blend of earthy, rich flavors featuring a variety of hand-picked wild mushrooms, such as chanterelles, morels, and shiitakes. Sautéed to perfection in a splash of olive oil with fresh garlic and a hint of thyme, this dish hails from rustic European cuisine, celebrating nature’s bounty. Packed with essential vitamins, antioxidants, and dietary fiber, these mushrooms are not only delicious but also promote heart health and support the immune system. Enjoy them as a savory side or atop your favorite grain for a wholesome meal!

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Nutrition Facts

Serving size (250g)
Amount per serving % Daily Value*
Calories 375
Total Fat 30g 0%
Saturated Fat 5g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 750mg 0%
Total Carbohydrate 25g 0%
Dietary Fiber 5g 0%
Total Sugars 5g
Protein 7.5g 0%
Vitamin D 0IU 0%
Calcium 25mg 0%
Iron 2.5mg 0%
Potassium 750mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 67.5%
Protein: 7.5%
Carbs: 25.0%