Nutrition Facts for Wild butter cheesecake
Image of Wild butter cheesecake

Wild butter cheesecake

Item Rating: 46/100

One cup of Wild butter cheesecake is around 240 grams and contains approximately 673 calories, 12 grams of protein, 48 grams of fat, and 58 grams of carbohydrates.

Wild Butter Cheesecake is a decadent dessert that fuses creamy cheesecake with the irresistible flavor of nut butter. Crafted with wholesome ingredients like almond or cashew butter, rich cream cheese, and a hint of pure vanilla, this indulgent treat is both luscious and satisfying. Originating from inventive kitchen experiments, it offers a unique twist on traditional cheesecake while being a little kinder to your waistline. Packed with healthy fats and protein, Wild Butter Cheesecake strikes the perfect balance between indulgence and nutrition. Dive into a slice of this guilt-free delight and experience pure bliss!

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Nutrition Facts

Serving size (240.3846g)
Amount per serving % Daily Value*
Calories 673.0769
Total Fat 48.0769g 0%
Saturated Fat 28.8462g 0%
Polyunsaturated Fat g
Cholesterol 153.8462mg 0%
Sodium 480.7692mg 0%
Total Carbohydrate 57.6923g 0%
Dietary Fiber 1.9231g 0%
Total Sugars 38.4615g
Protein 11.5385g 0%
Vitamin D 0IU 0%
Calcium 192.3077mg 0%
Iron 1.9231mg 0%
Potassium 288.4615mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 61.0%
Protein: 6.5%
Carbs: 32.5%