1 serving (52 grams) contains 200 calories, 2.0 grams of protein, 5.0 grams of fat, and 37.0 grams of carbohydrates.
Calories |
909.1 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 22.7 g | 29% | |
Saturated Fat | 6.8 g | 34% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 772.7 mg | 33% | |
Total Carbohydrates | 168.2 g | 61% | |
Dietary Fiber | 4.5 g | 16% | |
Sugars | 68.2 g | ||
protein | 9.1 g | 18% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 0 mg | 0% | |
Iron | 6.4 mg | 35% | |
Potassium | 136.4 mg | 2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Wild Berry Pop-Tarts are a popular toaster pastry featuring a sweet, fruit-inspired filling encased in a golden pastry crust and topped with vibrant purple and blue frosting swirls. Originating from the American snack food tradition, these pastries are a convenient option for breakfast or on-the-go snacking. The filling combines artificial and natural flavors to mimic a medley of berries, while the crust offers a slightly crisp texture after toasting. Each Pop-Tart contains refined flour, sugar, and a variety of additives to preserve freshness and enhance flavor. High in calories, sugars, and carbohydrates, they lack significant protein and fiber, making them an indulgent treat rather than a nutritional choice. While fortified with some vitamins and minerals, their overall nutritional profile prioritizes taste over health benefits. Ideal for a quick energy boost or a nostalgic snack, Wild Berry Pop-Tarts are a fun but not particularly wholesome option.