Wienerschnitzel veal
Item Rating: 66/100
One cup of Wienerschnitzel veal is around 235 grams and contains approximately 471 calories, 35 grams of protein, 24 grams of fat, and 35 grams of carbohydrates.
Wienerschnitzel Veal is a classic dish hailing from Austria, featuring tender, breaded veal cutlets that are fried to a perfect golden brown. Each bite offers a deliciously savory experience, complemented by a squeeze of fresh lemon. This dish is not only a taste of tradition but also a source of protein, making it a satisfying choice. While the crispy exterior provides rich flavor, it's best enjoyed as an occasional treat. Elevate your meal with Wienerschnitzel Veal—the perfect blend of European flair and comfort food.
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Nutrition Facts
| Serving size | (235.2941g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 470.5882 |
| Total Fat 23.5294g | 0% |
| Saturated Fat 5.8824g | 0% |
| Cholesterol 117.6471mg | 0% |
| Sodium 941.1765mg | 0% |
| Total Carbohydrate 35.2941g | 0% |
| Dietary Fiber 1.1765g | 0% |
| Total Sugars 2.3529g | |
| Protein 35.2941g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 23.5294mg | 0% |
| Iron 2.9412mg | 0% |
| Potassium 352.9412mg | 0% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source of Calories
Fat: 42.9%
Protein: 28.6%
Carbs: 28.6%