Nutrition Facts for Wiener schnitzel
Image of Wiener schnitzel

Wiener schnitzel

Item Rating: 60/100

One cup of Wiener schnitzel is around 237 grams and contains approximately 592 calories, 30 grams of protein, 36 grams of fat, and 36 grams of carbohydrates.

Wiener Schnitzel is a classic Austrian dish that features a tenderized veal cutlet, breaded and fried to golden perfection. Traditionally served with a lemon wedge, it’s a delightful balance of crispy and juicy flavors. As a comfort food staple, it’s rich in taste but can be high in calories due to the frying process. However, when paired with light salads or steamed vegetables, it can be enjoyed as part of a balanced meal. Indulge in this iconic dish and savor a slice of Austrian culinary heritage!

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Nutrition Facts

Serving size (236.6864g)
Amount per serving % Daily Value*
Calories 591.716
Total Fat 35.503g 0%
Saturated Fat 11.8343g 0%
Polyunsaturated Fat g
Cholesterol 177.5148mg 0%
Sodium 946.7456mg 0%
Total Carbohydrate 35.503g 0%
Dietary Fiber 1.1834g 0%
Total Sugars 2.3669g
Protein 29.5858g 0%
Vitamin D 0IU 0%
Calcium 59.1716mg 0%
Iron 2.9586mg 0%
Potassium 355.0296mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 55.1%
Protein: 20.4%
Carbs: 24.5%