Wide egg white noodles
Item Rating: 77/100
One cup of Wide egg white noodles is around 250 grams and contains approximately 345 calories, 14 grams of protein, 3.8 grams of fat, and 63 grams of carbohydrates.
Wide Egg White Noodles are a delicious and versatile addition to your meals. Made with high-quality egg whites and a touch of flour, these noodles offer a rich, savory flavor while being low in calories and carbohydrates. Originating from Asian cuisine, they’re perfect for stir-fries, soups, or a fresh salad. Packed with protein and free from cholesterol, they’re a healthy choice for anyone looking to enjoy their favorite dishes without the guilt. Try Wide Egg White Noodles today and elevate your cooking with a nutritious twist!
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Nutrition Facts
| Serving size | (250g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 345 |
| Total Fat 3.75g | 0% |
| Saturated Fat 0.75g | 0% |
| Cholesterol 72.5mg | 0% |
| Sodium 12.5mg | 0% |
| Total Carbohydrate 63.25g | 0% |
| Dietary Fiber 3g | 0% |
| Total Sugars 2g | |
| Protein 13.75g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 25mg | 0% |
| Iron 3mg | 0% |
| Potassium 110mg | 0% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source of Calories
Fat: 9.9%
Protein: 16.1%
Carbs: 74.0%