One cup of Wholewheat bread with butter and hony is around 238.1 grams and contains approximately 714.3 calories, 16.7 grams of protein, 23.8 grams of fat, and 119 grams of carbohydrates.
Wholewheat Bread With Butter And Honey is a simple yet delightful treat that combines the rustic goodness of wholewheat bread with the creamy richness of butter and the natural sweetness of honey. This dish celebrates wholesome ingredients, originating from various cuisines, where freshly baked bread is often paired with sweet toppings. Wholewheat bread is packed with fiber, vitamins, and minerals, making it a heart-healthy choice that supports digestion. The butter adds a luscious flavor, while honey brings antioxidants and a touch of nature's sweetness. Enjoy it as a nutritious breakfast or a satisfying snack that nourishes both body and soul.
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Nutrition Information
Calories |
714.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 23.8 g | 30% | |
| Saturated Fat | 11.9 g | 59% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 47.6 mg | 15% | |
| Sodium | 952.4 mg | 41% | |
| Total Carbohydrates | 119 g | 43% | |
| Dietary Fiber | 11.9 g | 42% | |
| Sugars | 35.7 g | ||
| protein | 16.7 g | 33% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 119 mg | 9% | |
| Iron | 4.8 mg | 26% | |
| Potassium | 357.1 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
