Nutrition Facts for Wholegrain oat flour
Image of Wholegrain oat flour

Wholegrain oat flour

Item Rating: 81/100

One cup of Wholegrain oat flour is around 109 grams and contains approximately 439 calories, 16 grams of protein, 9.8 grams of fat, and 71 grams of carbohydrates.

Wholegrain Oat Flour is a versatile and nutritious ingredient made from finely ground whole oats. Packed with fiber, protein, and essential vitamins, it offers a wholesome choice for various cuisines, especially in baking or gluten-free recipes. Originating from the heart of ancient grains, this flour retains the oat's natural goodness, making it rich in beta-glucans that support heart health. It's perfect for pancakes, breads, and even thickening sauces, providing a delightful nutty flavor. Embrace Wholegrain Oat Flour for a healthy boost to your meals!

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Nutrition Facts

Serving size (108.6957g)
Amount per serving % Daily Value*
Calories 439.1304
Total Fat 9.7826g 0%
Saturated Fat 1.3228g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 2.1739mg 0%
Total Carbohydrate 71.413g 0%
Dietary Fiber 10.9783g 0%
Total Sugars 0g
Protein 15.9783g 0%
Vitamin D 0IU 0%
Calcium 59.7826mg 0%
Iron 4.6196mg 0%
Potassium 403.2609mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 20.1%
Protein: 14.6%
Carbs: 65.3%