1 serving (30 grams) contains 140 calories, 2.0 grams of protein, 6.0 grams of fat, and 18.0 grams of carbohydrates.
Calories |
700.0 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 30 g | 38% | |
Saturated Fat | 5 g | 25% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 0 mg | 0% | |
Sodium | 750 mg | 32% | |
Total Carbohydrates | 90 g | 32% | |
Dietary Fiber | 10.0 g | 35% | |
Sugars | 5 g | ||
protein | 10.0 g | 20% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 50 mg | 3% | |
Iron | 2.5 mg | 13% | |
Potassium | 500 mg | 10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Wholegrain Crisps are a wholesome and crunchy snack made from nutrient-rich whole grains like oats, quinoa, and brown rice. Inspired by global flavors, these crisps often make use of natural seasonings such as sea salt, herbs, or spices to deliver a satisfying taste without excess additives. Originating as a healthier alternative to traditional chips, they're popular in health-conscious cuisines around the world. Packed with dietary fiber, they support digestion and help you feel full longer, making them an ideal snack for busy days. Additionally, they typically contain complex carbohydrates and minimal added sugar, offering sustained energy. However, like most processed snacks, some varieties may contain added oils or sodium, so it's important to check the label for the healthiest options. Perfect on their own or paired with nutritious dips like hummus or guacamole, Wholegrain Crisps combine flavor with mindful eating.