Nutrition Facts for Whole wheat toast with margarine
Image of Whole wheat toast with margarine

Whole wheat toast with margarine

Item Rating: 70/100

One cup of Whole wheat toast with margarine is around 238 grams and contains approximately 688 calories, 19 grams of protein, 31 grams of fat, and 94 grams of carbohydrates.

Whole Wheat Toast With Margarine is a simple yet nutritious choice, perfect for breakfast or a quick snack. Made from wholesome whole wheat bread, it's rich in fiber, aiding digestion and keeping you feeling full longer. Topped with a spread of creamy margarine, it offers a buttery flavor without the saturated fat of traditional butter. This dish hails from various cuisines that embrace healthy grains, making it a versatile staple. While the whole wheat provides essential nutrients, just be mindful of the margarine's trans fats. Enjoy this delicious balance of taste and health!

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Nutrition Facts

Serving size (237.5g)
Amount per serving % Daily Value*
Calories 687.5
Total Fat 31.25g 0%
Saturated Fat 6.2501g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 937.4999mg 0%
Total Carbohydrate 93.75g 0%
Dietary Fiber 12.5001g 0%
Total Sugars 12.5001g
Protein 18.7499g 0%
Vitamin D 0IU 0%
Calcium 125.0001mg 0%
Iron 6.2501mg 0%
Potassium 312.4999mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 38.5%
Protein: 10.3%
Carbs: 51.3%