Whole wheat thin crust base
One cup of Whole wheat thin crust base is around 125 grams and contains approximately 328 calories, 12 grams of protein, 4 grams of fat, and 61 grams of carbohydrates.
Whole Wheat Thin Crust Base is a nutritious alternative to traditional pizza crust. Made primarily from whole wheat flour, it packs in more fiber and nutrients, promoting better digestion and heart health. This versatile base hails from Italian cuisine, bringing a delightful crunch and a subtle nutty flavor to every bite. With fewer calories and less fat than regular crusts, it’s perfect for those looking to enjoy a healthier pizza experience. Whether topped with fresh vegetables, lean proteins, or a light spread of sauce, Whole Wheat Thin Crust Base ensures you savor every delicious moment guilt-free!
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Nutrition Facts
| Serving size | (125g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 327.5 |
| Total Fat 4g | 0% |
| Saturated Fat 0.625g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 548.75mg | 0% |
| Total Carbohydrate 61.375g | 0% |
| Dietary Fiber 8.875g | 0% |
| Total Sugars 1.125g | |
| Protein 12.125g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 26.25mg | 0% |
| Iron 3.625mg | 0% |
| Potassium 183.75mg | 0% |
Source of Calories