1 serving (100 grams) contains 220 calories, 10.0 grams of protein, 7.0 grams of fat, and 32.0 grams of carbohydrates.
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Nutrition Information
Calories |
523.8 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 16.7 g | 21% | |
| Saturated Fat | 7.1 g | 35% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 71.4 mg | 23% | |
| Sodium | 952.4 mg | 41% | |
| Total Carbohydrates | 76.2 g | 27% | |
| Dietary Fiber | 9.5 g | 33% | |
| Sugars | 4.8 g | ||
| protein | 23.8 g | 47% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 238.1 mg | 18% | |
| Iron | 4.8 mg | 26% | |
| Potassium | 357.1 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Whole wheat spinach ricotta ravioli the ravioli store
Whole Wheat Spinach Ricotta Ravioli from The Ravioli Store is a wholesome twist on traditional Italian cuisine. This artisan-crafted pasta features a hearty whole wheat dough, filled with a creamy blend of fresh spinach and ricotta cheese. The whole wheat base adds extra fiber, making it a nutritious alternative to regular pasta, and spinach provides vitamins A, C, and K, along with iron and antioxidants. The ricotta contributes a creamy texture and protein, though it also adds some saturated fat, so portion control is key for those mindful of fat intake. Perfect for pairing with light tomato-based sauces or a drizzle of olive oil, this ravioli offers a balanced dish with an earthy flavor profile and a nutrient boost. A satisfying option for anyone seeking to enjoy the comfort of classic Italian flavors with a health-conscious twist.
