Whole wheat rusk
One cup of Whole wheat rusk is around 240 grams and contains approximately 960 calories, 24 grams of protein, 16 grams of fat, and 176 grams of carbohydrates.
Whole Wheat Rusk is a delightful, wholesome snack crafted from pure whole wheat flour, offering a crunchy texture and a natural, hearty flavor. Originating from traditional Indian cuisine, this twice-baked bread is often enjoyed with tea or coffee, making it the perfect companion for your afternoon break. Rich in dietary fiber, Whole Wheat Rusk promotes better digestion and helps keep you feeling full longer. It's a guilt-free choice, free from added preservatives, making it ideal for health-conscious snackers. Treat yourself to the goodness of Whole Wheat Rusk—crispy, nourishing, and simply delicious!
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Nutrition Facts
| Serving size | (240g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 960 |
| Total Fat 16.0001g | 0% |
| Saturated Fat 4.0001g | 0% |
| Cholesterol 0mg | 0% |
| Sodium 1200mg | 0% |
| Total Carbohydrate 175.9999g | 0% |
| Dietary Fiber 16.0001g | 0% |
| Total Sugars 31.9999g | |
| Protein 24g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 160.0001mg | 0% |
| Iron 7.9999mg | 0% |
| Potassium 400.0001mg | 0% |
Source of Calories