One cup of Whole wheat peanut butter biscuit is around 240 grams and contains approximately 1200 calories, 32.0 grams of protein, 64.0 grams of fat, and 144 grams of carbohydrates.
Whole Wheat Peanut Butter Biscuit is a delicious and wholesome treat that combines the nutty richness of natural peanut butter with the goodness of whole wheat flour. This delightful biscuit hails from classic American home baking, bringing a touch of nostalgia to every bite. Packed with fiber from whole grains and protein from peanut butter, it’s a healthier option for a snack, offering sustained energy without the guilt. Enjoy it with a cup of tea or coffee, or as a delightful addition to breakfast. Indulge in this tasty, nutritious comfort food today!
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Nutrition Information
Calories |
1200 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 64.0 g | 82% | |
| Saturated Fat | 16.0 g | 80% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1200 mg | 52% | |
| Total Carbohydrates | 144 g | 52% | |
| Dietary Fiber | 16.0 g | 57% | |
| Sugars | 48 g | ||
| protein | 32.0 g | 64% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 160.0 mg | 12% | |
| Iron | 8.0 mg | 44% | |
| Potassium | 800.0 mg | 17% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
