Nutrition Facts for Whole wheat pasta noodles
Image of Whole wheat pasta noodles

Whole wheat pasta noodles

Item Rating: 84/100

One cup of Whole wheat pasta noodles is around 224 grams and contains approximately 278 calories, 12 grams of protein, 2 grams of fat, and 60 grams of carbohydrates.

Whole Wheat Pasta Noodles are a wholesome and nutritious alternative to traditional pasta. Made from 100% whole wheat, they retain the bran and germ, packing in fiber, vitamins, and minerals. Originating from Italy, these noodles bring a delicious, nutty flavor to your favorite dishes. They're perfect for a variety of cuisines, from classic spaghetti to hearty stir-fries. Packed with complex carbohydrates, they provide lasting energy and promote digestive health. Plus, being rich in protein, Whole Wheat Pasta Noodles make a satisfying choice for any meal. Elevate your cooking with this healthy, versatile staple!

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Nutrition Facts

Serving size (224g)
Amount per serving % Daily Value*
Calories 277.76
Total Fat 2.016g 0%
Saturated Fat 0.448g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 6.72mg 0%
Total Carbohydrate 60.48g 0%
Dietary Fiber 10.08g 0%
Total Sugars 2.24g
Protein 12.32g 0%
Vitamin D 0IU 0%
Calcium 40.32mg 0%
Iron 3.36mg 0%
Potassium 172.48mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 5.9%
Protein: 15.9%
Carbs: 78.2%