1 serving (50 grams) contains 70 calories, 5.0 grams of protein, 2.0 grams of fat, and 19.0 grams of carbohydrates.
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Nutrition Information
Calories |
331.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 9.5 g | 12% | |
| Saturated Fat | 2.4 g | 12% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 1041.0 mg | 45% | |
| Total Carbohydrates | 89.9 g | 32% | |
| Dietary Fiber | 71.0 g | 253% | |
| Sugars | 0 g | ||
| protein | 23.7 g | 47% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 473.2 mg | 36% | |
| Iron | 7.1 mg | 39% | |
| Potassium | 236.6 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Whole wheat carb balance wrap
Whole Wheat Carb Balance Wraps are a versatile and healthy option rooted in modern dietary preferences. Crafted with whole wheat flour, these wraps offer a high-fiber alternative to traditional flatbreads, making them ideal for anyone aiming to balance carbohydrates without sacrificing flavor. Perfectly suited for Mexican-inspired dishes like burritos and quesadillas, they’re also great for wraps, gyros, or quick, portable meals. A standout feature is their reduced net carb content, catering to low-carb and keto-friendly diets. Additionally, Whole Wheat Carb Balance Wraps provide a source of protein and essential nutrients, while being lower in calories than many conventional options. However, some versions may contain additives or preservatives for texture and shelf stability. Whether filling them with fresh vegetables, lean proteins, or spreads, these wraps offer a satisfying and health-conscious base for countless meal combinations.
